Of all the parts of the tree, the moringa leaf offers the most concentrated dose of vitamins and minerals.
3 These leaves are usually crushed to make a powder, which you can add to your smoothies, sprinkle into your energy bars or drink as moringa tea. The dried leaves are also available as supplements, in powder or capsule form.
While moringa seeds might not be as nutrient-dense as the leaves, they still have some noteworthy uses. They may not offer the full range of moringa’s potential perks, but they certainly bring their own value to the table.3
One of their stand-out features is their oil content. When pressed, moringa seed oil can be used in cooking as a source of monounsaturated fats, along with providing a pinch of protein and other valuable nutrients. It might even pop up on your bathroom shelf, as it’s commonly used in hair and skincare products.5